Join us for an informative and fun kitchen workshop series hosted by Weavers Way at the Chestnut Hill Meetinghouse kitchen and led by WW member April Pedrick!
Next in the series is Gut Gardening, the Root of Health on Thursday, March 13 at 7 p.m. Learn about the crucial role of the gut in mineral absorption and depletion, the value of sea and Himalayan salts and the benefits of raw and fermented foods! To RSVP or for more info: firstname.lastname@example.org
Health and hearth are inseparable. Food touches body,...read more