WWCP's Third Annual Farm to Table Dinner

Save the Date~ Wednesday, October 8th!

Enjoy a magical evening on the Weavers Way Farm and allow yourself to be wined and dined with a meal prepared by Weavers Way's very own Chef Bonnie Shuman and General Manager Glenn Bergman. The truest definition of fresh and local, your farm to table dinner features items harvested directly from our own fields and other farms within the region.

All proceeds support the farm and nutrition education programs provided by Weavers Way Community Programs.

Seating for this signature fundraiser held on the Weavers Way Farm at Awbury Arboretum is very limited.

To purchase tickets, please use the following links:

Thank you to our sponsors!